We are a 3-star thematic hotel in operation since 2007. We offer 24 rooms that are delicately decorated with icons from the Pucara culture, all of which have been designed with careful thought to our guests’ needs, ventilation, and natural lighting.
All the public areas serve as an expression of the local culture, which differentiates our establishment from other hotels in the area. As a complement to the lodging amenities, we offer full service in the Pachamama Restaurant, where the menu has many of our regional foods, such as the quinoa and canihua grains, the white potato (papa imilla), dried potatoes (tunta), alpaca, and more. And we also offer full service in the Huajsapata Bar, which includes drinks made from local aromatic herbs, such as muña, mint, coca, and more.
Our team receives continuous training focused on personal development, professional development, quality, etc. Thanks to tourism, our families are able to pursue their dreams.
We are a prepared, proactive team that seeks to exceed our clients’ expectations, projecting human warmth and excellent service in lodging and food service.
To be a regional leader and be recognized for our excellent service on the main sales platforms and in travel guidebooks.